Publications

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2015

Corduas, Marcella

A statistical model for consumer preferences: the case of Italian extra virgin olive oil (Proceeding)

2015.

(Abstract | Links | BibTeX | Tags: consumer preferences, CUB model, food, food preferences, italian extravirgin olive oil, multivariate distribution, ordinal data, Plackett’s distribution, statistical model)

2013

Piccolo, Domenico; Capecchi, Stefania; Iannario, Maria; Corduas, Marcella

Modelling Consumer Preferences For Extra Virgin Olive Oil: The Italian Case (Journal Article)

PAGRI/International Agricultural Policy, 1 , pp. 25-37, 2013, ISSN: 1722-4365.

(Abstract | Links | BibTeX | Tags: consumer preferences, food preferences, italian extravirgin olive oil, statistical model)

2010

Cicia, Gianni; Corduas, Marcella; Giudice, Teresa Del; Piccolo, Domenico

SAGGI E RICERCHE - Una nuova proposta metodologica per l'analisi delle preferenze del consumatore: una applicazione del modello CUB al consumo di caffè equo-solidale . A new method for valuing consumer preferences expressed through ordinal scale (Journal Article)

Rivista di Economia Agraria, 65 (1), pp. 5-21, 2010, ISSN: 0035-6190.

(Links | BibTeX | Tags: consumer preferences, CUB model, food preferences, ordinal data)

Cicia, Gianni; Corduas, Marcella; Giudice, Teresa Del; Piccolo, Domenico

A new method for valuing consumer preferences expressed through ordinal scale (Journal Article)

Rivista di Economia Agraria, 65 (1), pp. 5-20, 2010, ISSN: 0035-6190.

(Abstract | Links | BibTeX | Tags: consumer preferences, CUB model, food preferences, food quality)

2008

Cicia, Gianni; Corduas, Marcella; Giudice, Teresa Del; Piccolo, Domenico

L’analisi delle preferenze dei consumatori nei confronti delle produzioni di qualità: uno studio del consumo di caffé equosolidale mediante il modello CUB (Proceeding)

2008.

(Abstract | Links | BibTeX | Tags: consumer preferences, CUB model, fair trade coffee, food preferences, food quality)